Seetha Bai
Courses
Past
Flavors of Memory: Archiving food stories and recipes’
12 – 15 Mar 2026
By learning closely with community practitioners, we co-create archives that foreground community voices while reflecting on their own food memories, positioning archiving as a practice of care and responsibility.
- Schools For Concentration: Art & Craft Practices
- Micro-Context: Communities With Rhc
- Learning Module: Make-a-thon
- Trimester: 03